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Snap, Art in the Age



 
The traditional recipe for Lebkuchen, or ginger snap, was invented by German monks in the 12th century and first appeared in America in the late 1600s when German Anabaptists sought religious freedom in the New World. These settlers were rustic farmers who preferred hearty blackstrap molasses to refined sugar even though sugar was considered superior. Inspired by the Lebkuchen recipe, Snap Organic Liqueur is created from blackstrap molasses, clove, brown sugar, cinnamon, ginger, nutmeg, rooibos tea, vanilla and pure cane sugar. The result is a complex, highly aromatic liqueur that offers sweet aromas of sugar, vanilla and freshly-baked gingerbread, and a rich, full-bodied palate laden with bold notes of baking spice.
Our Price: $33.99

Product Code: 02454
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