A. At 23 years old, this rum is fully matured and ready for
sipping on the beach, shoes off. Here youíll find deep caramel, flecked with
barrel char, toffee, intense vanilla, and a touch of baking spice ó
particularly cloves. Theyíre all here, from the nose, to the palate, to the
rich, silky finish. This isnít a particularly complicated rum, but
itís got a laser focus on the elements that make rum great. Itís one of
the best rums on the market, and quite a bargain.