Aroma: Bright and floral, subtle baking spice, and soft pine.
Taste: Balanced notes of citrus and lemon verbena, followed by spicy ginger and sweet chamomile flower. Delicately complex with a distinct earthy character including angelica, soft juniper, and rosemary
Finish: Smooth, sweet, and creamy with hints of spice.
Mashbill: 17% Yellow Corn, 63% Rye, 20% Malted Barley
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